The1year
- Model NO.：
- UHT-1000
- Certification：
- CE, ISO9001
This UHT sterilization equipment is mainly used to sterilize soy milk, fresh milk, juice, beverage and wine, etc. It has a compact and reasonable instruction and is the ideal sterilization equipment for small factories.
Tea and juice sterilizer / fresh milk high temperature pasteurizer / UHT instant sterilizer
Detailed Description
Instant UHT sterilizer has many advantages such as cannula heat exchanger, high regenerative effect, low energy consumption and easy to operate. The objective was to design a system where a little nutrition losses can be achieved using very short run-time for products. It has been widely used to handle liquid product such as fresh milk, sauce, beverages, liquors, soybean milk and liquid medicine.
Specifications:
Production capacity: 1~4MT/h
Sterilization temperature: 115-145° C
Holding time: 4~6s
Control modes: Manual, automatic
(sterilizer, beverage sterilizer, automatic sterilizer)
The following is uht instant sterilizer specification:
This UHT sterilization equipment is mainly used to sterilize soy milk, fresh milk, juice, beverage and wine, etc. It has a compact and reasonable instruction and is the ideal sterilization equipment for small factories. | |
Parameters: steam heating UHT sterilizer . electric heating UHT instant sterilizer |
The following is uht instant sterilizer specification:
This UHT sterilization equipment is mainly used to sterilize soy milk, fresh milk, juice, beverage and wine, etc. It has a compact and reasonable instruction and is the ideal sterilization equipment for small factories. | |
Parameters: steam heating UHT sterilizer . electric heating UHT instant sterilizer | |
Production Capacity: 0.5 T3 T / H | Sterilization Temperature: 115-135ºC |
Steam Pressure: 0.78 MPa | Heating Period: 36 S |
Outing Material Tem: 45 0 C | Steam Consumption: 0.15 kg/L |
Motor Power: 2.2 KW | Net Weight: 430 kg |
